Easy Slow Cooker Lemon Garlic Chicken

Name: Easy Slow Cooker Lemon Garlic Chicken
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breasts; 1/4 cup lemon juice; 4 cloves garlic, minced; 1 teaspoon dried oregano; Salt and pepper to taste; 1 tablespoon olive oil; 1 lemon, sliced

Highlighted under: Quick & Easy

This Easy Slow Cooker Lemon Garlic Chicken is a delightful and hassle-free meal that brings together the zesty flavors of lemon and garlic in tender, juicy chicken.

Created by

Jocelyn Parker

Last updated on 2025-12-30T01:22:14.068Z

This slow cooker recipe is perfect for busy weeknights or meal prep. The combination of lemon and garlic creates an aromatic dish that pairs well with rice or vegetables.

        Why You'll Love This Recipe
        Simple ingredients make for a quick prep time
Tender chicken that falls off the bone
Bright and zesty flavor profile

      

A Flavorful Combination

The combination of lemon and garlic is a classic that transcends culinary boundaries, making it a favorite in many kitchens. The acidity of the lemon not only enhances the flavor of the chicken but also helps to tenderize it, resulting in a dish that is both zesty and succulent. Garlic adds an aromatic depth that transforms simple chicken into a gourmet experience. This dish brings together these ingredients beautifully, creating a meal that is sure to impress family and friends.

Using fresh lemon juice is key to achieving the bright, tangy flavor that defines this recipe. When paired with the earthy notes of oregano and the richness of olive oil, the marinade elevates the chicken to new heights. The slow cooking method allows these flavors to meld together, ensuring that every bite is bursting with zest and savory goodness.

Perfect for Any Occasion

This Easy Slow Cooker Lemon Garlic Chicken is not just a weeknight dinner; it’s versatile enough to serve on special occasions or family gatherings. The hands-off cooking method allows you to focus on other tasks while the slow cooker does the work. Imagine coming home to the enticing aroma of garlic and lemon wafting through your home—a perfect way to welcome guests or family.

Serve it alongside a fresh salad, over a bed of rice, or with roasted vegetables for a complete meal. The bright flavors make it an ideal dish for spring and summer but delicious enough to enjoy year-round. Whether you're hosting a dinner party or just looking for a simple meal to enjoy, this recipe fits the bill perfectly.

Tips for Success

To ensure the best results, opt for high-quality chicken breasts and fresh ingredients. The freshness of the lemon and garlic significantly impacts the overall flavor of the dish. Additionally, don’t skip the marinating step; allowing the chicken to soak in the flavorful marinade for at least 30 minutes (or even overnight) will enhance the taste and tenderness.

If you prefer a bit of heat, consider adding red pepper flakes to the marinade for a subtle kick. You can also customize the dish by incorporating your favorite herbs or vegetables. Experimenting with different sides, such as creamy mashed potatoes or a light quinoa salad, can also elevate the meal and tailor it to your taste.

Ingredients

For the Chicken

4 boneless, skinless chicken breasts
1/4 cup lemon juice
4 cloves garlic, minced
1 teaspoon dried oregano
Salt and pepper to taste
1 tablespoon olive oil
1 lemon, sliced

Instructions

Prepare the Chicken

In a bowl, combine lemon juice, minced garlic, oregano, salt, and pepper. Add the chicken breasts and coat them evenly with the marinade.

Add to Slow Cooker

Place the marinated chicken in the slow cooker. Drizzle with olive oil and add lemon slices on top.

Cook

Cover and cook on low for 6 hours or until the chicken is fully cooked and tender.

Serve

Once cooked, shred the chicken if desired and serve with your choice of sides.

Serving Suggestions

This lemon garlic chicken pairs beautifully with a variety of sides. For a refreshing contrast, serve it with a crisp green salad dressed in a light vinaigrette. Roasted vegetables, such as asparagus or Brussels sprouts, complement the flavors nicely and add a colorful touch to your plate. If you're in the mood for comfort food, consider serving it over fluffy rice or creamy mashed potatoes to soak up the delicious juices.

For a Mediterranean twist, consider pairing this dish with couscous or quinoa. Both grains are excellent at absorbing flavors and can be enhanced with additional herbs or spices to complement the chicken. A side of warm pita or crusty bread can also be a delightful addition, perfect for soaking up the flavorful sauce.

Storing and Reheating

If you have leftovers, store the chicken in an airtight container in the refrigerator for up to 3 days. The flavors will continue to develop, making it even more delicious the next day. To reheat, simply warm it in the microwave or on the stovetop, adding a splash of chicken broth or water to keep it moist.

You can also freeze the cooked chicken for longer storage. Divide it into portions and freeze in airtight bags for up to 3 months. To reheat, thaw overnight in the refrigerator and then warm it up gently as described. This makes for a quick and easy meal on busy days when you want something hearty without the fuss.

Nutritional Benefits

This Easy Slow Cooker Lemon Garlic Chicken is not only delicious but also offers several nutritional benefits. Chicken breasts are a great source of lean protein, which is essential for muscle building and repair. The dish is low in carbohydrates, making it suitable for various dietary preferences, including low-carb or ketogenic diets.

Lemons are packed with vitamin C and antioxidants, which can support your immune system and promote skin health. Garlic is known for its numerous health benefits, including anti-inflammatory properties and potential heart health benefits. Together, these ingredients create a dish that is not only satisfying but also contributes to your overall well-being.

Questions About Recipes

→ Can I use frozen chicken for this recipe?

Yes, you can use frozen chicken, but it may require additional cooking time.

→ What sides pair well with lemon garlic chicken?

Rice, quinoa, and steamed vegetables are great options.

→ Can I use other cuts of chicken?

Absolutely! Bone-in chicken thighs or drumsticks work well too.

→ How do I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.