Smashburger Quesadillas

Name: Smashburger Quesadillas
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 tsp salt; 1/2 tsp black pepper; 1 tsp garlic powder; 1 tsp onion powder; 4 large flour tortillas; 2 cups shredded cheddar cheese; 1 cup shredded mozzarella cheese; Cooking spray or oil for frying; Sour cream; Salsa; Guacamole

Highlighted under: Comfort Food

Enjoy the perfect fusion of two favorites with these delicious Smashburger Quesadillas, packed with juicy beef and melty cheese.

Created by

Jocelyn Parker

Last updated on 2025-12-21T08:01:05.529Z

These Smashburger Quesadillas are the ultimate comfort food, merging the classic smash burger with the cheesy goodness of quesadillas. Whether you're having a casual gathering or simply indulging yourself, these quesadillas are sure to impress!

        Why You Will Love This Recipe
        Juicy beef flavor combined with gooey cheese
Quick and easy to prepare for any occasion
Perfect for satisfying cravings in a fun way

      

The Perfect Blend of Flavors

Smashburger Quesadillas are a delightful combination of classic burger flavors and the comforting texture of a quesadilla. The seasoned ground beef, infused with garlic and onion powder, creates a robust flavor profile that pairs beautifully with the melted cheese. Each bite offers a satisfying crunch, followed by a gooey, cheesy interior that makes these quesadillas irresistible.

Using both cheddar and mozzarella cheeses elevates the quesadilla experience, as cheddar adds a sharp bite while mozzarella brings a stretchy, creamy texture. This combination not only enhances the taste but also makes the quesadillas visually appealing when melted and golden brown.

Quick and Easy Weeknight Meal

One of the best things about Smashburger Quesadillas is how quick and straightforward they are to prepare. With just a handful of ingredients and minimal cooking time, you can have a delicious meal ready in under 30 minutes. This makes them an ideal choice for busy weeknights or unexpected guests.

Furthermore, the simplicity of the recipe allows for versatility. You can add your favorite vegetables or spices to the beef mixture, tailoring the quesadillas to fit your family's taste preferences. This adaptability ensures that you can enjoy this dish time and again without it ever feeling repetitive.

Perfect for Any Occasion

Whether it's game day, a family gathering, or a casual dinner, Smashburger Quesadillas are perfect for any occasion. Their fun, hand-held nature makes them a crowd-pleaser, appealing to both adults and kids alike. You can serve them as appetizers or as a main course, depending on your needs.

Additionally, the quesadillas pair wonderfully with a variety of dipping sauces like sour cream, salsa, and guacamole. This allows guests to customize their experience and adds an exciting interactive element to your meal. No matter the event, these quesadillas are sure to impress.

Ingredients

Gather the following ingredients to make your Smashburger Quesadillas:

For the Quesadillas

1 lb ground beef
1 tsp salt
1/2 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
4 large flour tortillas
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
Cooking spray or oil for frying

For Serving

Sour cream
Salsa
Guacamole

Make sure to have everything ready before you start cooking!

Instructions

Follow these simple steps to prepare your Smashburger Quesadillas:

Cook the Beef

In a skillet over medium-high heat, add the ground beef, salt, black pepper, garlic powder, and onion powder. Cook until the beef is browned and fully cooked, about 5-7 minutes. Drain excess fat if necessary.

Assemble the Quesadillas

Spread the cooked beef evenly on half of each tortilla. Sprinkle cheddar and mozzarella cheese on top of the beef, then fold the tortillas in half to cover the filling.

Cook the Quesadillas

In the same skillet, add a little cooking spray or oil. Place each folded quesadilla in the skillet and cook for 3-4 minutes on each side or until golden brown and crispy. Remove from skillet and let cool slightly before slicing.

Serve

Cut the quesadillas into wedges and serve with sour cream, salsa, and guacamole. Enjoy your delicious Smashburger Quesadillas!

Enjoy your meal!

Tips for the Best Quesadillas

To achieve the crispiest quesadillas, ensure your skillet is preheated before adding the tortillas. This helps to create a golden-brown exterior while keeping the filling warm and gooey. If you're cooking in batches, keep the finished quesadillas warm in a low oven while you finish the rest.

Experimenting with different cheeses can also be a game-changer. While cheddar and mozzarella are a classic pair, using pepper jack for a kick or gouda for a smoky flavor can take your quesadillas to the next level. Don’t hesitate to mix and match!

Storage and Reheating

If you have leftover quesadillas, store them in an airtight container in the refrigerator for up to three days. To reheat, place them in a skillet over medium heat, flipping occasionally until heated through. This method helps to retain their crispiness.

For longer storage, you can freeze the uncooked quesadillas. Simply assemble them, wrap them tightly in plastic wrap, and store them in a freezer-safe bag. When you're ready to enjoy, cook them directly from the freezer, adding a few extra minutes to the cooking time.

Variations to Try

Get creative with your Smashburger Quesadillas by incorporating different proteins. Ground turkey or chicken can be used as a lighter alternative, while black beans or lentils can make for a hearty vegetarian option. Each variation brings its own unique flavor and texture to the dish.

You can also elevate the flavor by adding sautéed vegetables like bell peppers, onions, or mushrooms to the filling. This not only enhances the taste but also adds nutritional value, making your quesadillas even more satisfying.

Questions About Recipes

→ Can I use a different type of meat?

Yes, you can substitute ground beef with ground turkey or chicken for a lighter option.

→ How can I make these vegetarian?

Replace the beef with a mixture of black beans, corn, and bell peppers for a delicious vegetarian version.

→ What can I serve with these quesadillas?

They pair wonderfully with salsa, guacamole, and a side salad.

→ Can I prepare these in advance?

Yes, you can assemble the quesadillas ahead of time and cook them just before serving for the best results.